Copper Hammered Jug

Today Copper has been scientifically proven to remove more than 65% of bacterias within 2 hours of the exposure but in India, copper utensills have been an integral part of every home since antiquity, Ayurvedic Scholars like Maharshi Patanjali, Charak & Shushurt have elaborately explained the benefits of Usha Pan via copper vessels for longevity and well being.

Copper is a good tonic for the liver, spleen, and lymphatic system and helps in curing anemia. The health benefits of copper include proper growth, utilization of iron, enzymatic reactions, connective tissues, hair, eyes, aging and energy production. Copper melts away the excess fat. Copper water helps in maintaining digestive health, reduces fat and alleviates excess obesity.

Cleaning Instructions:- Clean your copperware by hand and avoid dishwasher. Use pitambri powder to clean copper utensils and wipe with soft cotton cloth.